YOUR HOTEL IN THE MOUNTAINS - PILA - AOSTA VALLEY

HOTEL TIVET

Tipical dishes


The restaurant is offering a wide range of local delicatessen all daily cooked from the chef Dorino such as: Deer with civet sauce and corn meal, Valpellinenze Soup, Valdosatana style crepes and many different kind of polenta.
The Buffet is always available at guest convenience with tempting starters and after dinner with the luxurious dessert buffet all hand baked from Adele.
Wine cellar is provided with an excellent range of regional, national and international wine.
 
Tipical dishesTipical dishesTipical dishes

Special Offers - Skiing in Hotels Pila

Hotel Tivet Pila

	

Winter 2021 - Situation à Pila

Until FEBRUARY 14 2021, travel to and from the Valle d'Aosta region is prohibited. 

La Pila S.p.a. is awaiting arrangements for the opening of the ski lifts.

In view of the new restrictive measures for the Christmas period.

Hotel Tivet remains closed until FEBRUARY 14 2021

 



 
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